Herman Bryant
September 24, 2026GoogleAlways a top-notch, first class dining experience!
Herman Bryant
September 24, 2026GoogleAlways a top-notch, first class dining experience!
The Mortgage Fox
September 23, 2026GoogleIf you like crab cakes make sure you get them here. Wow!! So good. Also the blackened salmon was amazing
Jeffrey
September 20, 2026GoogleNo written review
Ab Zelaya
September 20, 2026GoogleService was great going for the first time tomorrow 🤣
Anthony C
September 18, 2026GoogleBig portions, great breadsticks. Quick service for a upscale meal. Would recommend for a nice night out.
Mary Berardi
September 18, 2026GoogleOnly my second time here and the food is delicious. The staff is friendly and helpful. Great experience with old friends!
T Hickman
September 13, 2026GoogleNo written review
It’s Mieshia
September 11, 2026GoogleBeautiful atmosphere yet, only for some!
Alleria Stanley
September 10, 2026GoogleNo written review
Ronni Rom
September 10, 2026GoogleNo written review
Mary Ellen Michael-Wright
September 3, 2026GoogleNice place. Serving sizes are enormous to justify exorbitant prices. Food quality is just ok. Staff is exceptional.
Glen Calderon
September 1, 2026GoogleGreat sausage pizza. The best in town...
Brandon Rathbun
August 31, 2026GoogleMy girlfriend and I really wanted to like Fratelli’s after seeing all the great reviews and hearing good things about it, but unfortunately we both left pretty disappointed. We had a reservation and were seated promptly, and the service was definitely fast—honestly, a little too fast. As soon as we sat down, our waitress introduced herself and went through the specials so quickly and all in one breath that there wasn't really even an opportunity to respond. From the beginning, the experience just felt rushed rather than like a relaxing dinner. I ordered the veal parm with fettuccine, specifically choosing the fettuccine because it was advertised as homemade. My girlfriend ordered a shrimp pasta with sun-dried tomatoes and a creamy sauce. The fettuccine didn't taste or have the texture of fresh homemade pasta to me. It was fairly al dente and seemed much more like dried pasta. The red sauce on the veal parm was overly sweet and watery and honestly wasn't even as good as a decent jarred sauce. It definitely wasn't what I expected from an authentic Italian restaurant. When you go out to a highly reviewed Italian restaurant, especially at these prices, you expect really good, high-quality food. Our meal was about $71 before tax and tip, and we didn't order any alcohol—just soda water. After tax and tip, we were around $85. For dinner for two at that price, the quality simply wasn't there. There was also a 3% surcharge for paying by credit card that I didn't realize until paying. Had I known, I would have just paid with cash or debit. There were positives—we were seated promptly, our reservation was honored, and the service was attentive and quick. But ultimately, we went there for a good Italian dinner, and the food was the biggest disappointment. Given the reputation and overwhelmingly positive reviews, we expected much better. Unfortunately, I wouldn't recommend dining here, and we certainly won't be back.
Veronica Roberts
August 31, 2026GoogleNo written review
Jessica P
August 30, 2026GoogleNo written review
Constance Thran
August 30, 2026GoogleWe've eaten there before. This was a take-out. We got there early. Our order was not ready, which I appreciated. (would have been cold had I been on time) Everything was very well packaged and brought up exactly on time. The stuff portobello was excellent as always. The angel hair pasta with garlic wine sauce and spinach was a bit bland, corrected with salt. The strawberry salmon salad would have been excellent if the salmon wasn't overdone. It was still very good. We did not care for the crab soup. 2 very nice side salads and yummy bread. Large portions. One of the servers offered us water while we waited which was very nice.
Nick Shields
August 27, 2026GoogleExcellent service all around. I cannot wait until I come back.
Kathy Offutt
August 23, 2026GoogleThe service was awesome but despite always hearing wonderful things about the food, I thought it was pretty mediocre. The crab dip was good but I felt that the chicken picatta lacked flavor. I was not impressed with the food at all. I will say that the portions are huge however.
Chuck Wilson
August 23, 2026GoogleABSOLUTELY great place to eat!!!!! GREAT FOOD EXCELLENT SERVICE!!!!!
Sara Pashalian
August 21, 2026GoogleI brought my son here for his birthday hoping to give him a special dinner. Our reservation was originally for 10 and ultimately became a party of 12, with everyone ordering dinner and our bill totaling around $500. Our waiter was very kind and genuinely seemed to be doing his best to accommodate us. Unfortunately, the interaction with management and the overall experience were extremely disappointing. Something as simple as ordering sweet tea became unnecessarily uncomfortable. Since their sweet tea is premixed raspberry tea, I asked for unsweetened tea with simple syrup on the side so I could sweeten it myself. Our waiter politely checked, but was told no. A manager then came over—without me even requesting one—and gave me a lengthy explanation about how much effort goes into making simple syrup and that it is reserved for their $8–$12 cocktails. I even offered to PAY the price of a cocktail for it, and was still met with a very dismissive, almost hostile, “we just don’t do that.” At that point, it wasn’t about sweet tea. It was about hospitality. I wasn’t walking in asking for a free cup of syrup—I was hosting a 12-person birthday dinner and spending roughly $500. A very small accommodation could have been handled graciously instead of making a guest feel unreasonable for asking. The birthday itself was also disappointing. I had to remind staff for the third time, in front of my son, that we were celebrating his birthday. We were never offered a dessert menu, and by the time the cheesecakes I had requested were addressed, everyone—including our young children—was exhausted and ready to leave. What made this more frustrating was that I originally requested a reservation around 7 and was told they were fully booked, so we accepted 8:00. When we arrived, however, the restaurant had only a couple of other small parties. With several little children in our group, that later seating made an already long evening much harder. Our waiter deserves credit for remaining kind and trying to accommodate us. My disappointment is with the management and the lack of hospitality surrounding what was supposed to be a special birthday experience for my son. I truly hope someone from the restaurant reaches out and makes this right, because I would much rather see a longtime family favorite address the problem than simply never return. Extremely dissatisfied. This has actually been a family favorite of ours for many years. This restaurant holds sentimental value for my family, especially because my husband recently passed away and this was somewhere we enjoyed together for years. We have never experienced service like this here before, which makes me wonder whether management has changed.
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